Friday, November 27, 2009

Lamb to the slaughter.

When people think of mystery, food, and the perfect murder weapon, what frequently comes to mind is Roald Dahl's "Lamb to the Slaughter," which was adapted for Alfred Hitchcock Presents in 1958 and starred Barbara Bel Geddes.


Martin Edwards said...

One of my favourite short crime stories.

Elizabeth Foxwell said...

Five of Dahl's works appear on the Telegraph's list of "100 books every child should read."